Max (a good friend of Hauke) did it again! After recommending the Chickpea Spinach Salad, he can do no wrong in our eyes. This guy just knows what tastes good. This time it’s the Turkish Lentil …

Here’s what I was thinking when I started to experiment with soup recipes: “Why the hell bother making a soup from scratch when I can just buy a can? It’s clearly faster and it should …

There’s a bit of an art to making really good roast potatoes. Many will tell you it takes years of practice and a lot of time. Not so 😉 Follow this method and you’ll be …

Best parsnips ever. A bold claim to be sure. But you’ll never know unless you try them hey? Ever since I was young, parsnips were always there at Christmas dinner. Often looking lonely and forlorn. …

Honey Glazed Carrots – integral to pretty much any Christmas lunch. Easy to do wrong, even easier to do right. There are so many different versions out there – but we think we’ve created the …

Ah, slaw. Much like it’s older brother, the nut roast, it’s not cool. It just isn’t. Perhaps it never will be. But that’s ok. Not everything can be cool, right? And anyway, it’s got a …

This isn’t French, and it doesn’t take hours. Don’t get me wrong, a slow-cooked, caramelised onion soup is hard to beat – we even have one in our forthcoming cookbook. But finding the time for …

I always wanted to post a stir fry recipe! But there were always problems when I tested various recipes. First: I don’t have a wok, so I have to be able to use a pan. …

Arugula Lentil Salad with easy to find ingredients. It’s simple, tasty, vegan and really healthy! When Howie first told me he’d just tried an awesome new recipe I fully believed him – but my heart …

Fed up of eating salad but never being satisfied? Feel like you’ve barely eaten anything and your stomach is still growling away? We’re here to change that with another beefy salad (that doesn’t involve beef). …

Día de los Muertos. Day of the Dead. Religious holiday and cheesy horror film. A day to remember those deceased by laughing, joking, telling anecdotes and eating their favourite foods. We decided to honour that …

Flavourful and playful pea pulao. Try saying that with a mouthful. Or don’t. Just focus on the sweet, soft onions and delicate flavours instead. It’s a light dish, but you won’t feel hungry after. The …

Cream. Delightful and delicious, playful yet palatable. And a great way to grow those hips or man tits! We recently amazed the world with our audacious claim that pancakes could be made using only bananas …

1) Mash up bananas in a large bowl 2) Whisk eggs (using a fork is just fine!) and add to banana paste 3) Fry gently in a pan on low-medium heat with a little heated …

The best peanut butter salad in the world Liven up your salads with this so-tasty-it-must-be-tried-to-be-believed salad containing all the vitaminy goodness you’d expect from carrot, red cabbage and lettuce but with added energy from the …