Talking of protein, this bad boy’s a beast. Filled with your favourite beans, lentils and cottage cheese, the protein levels of this one are off the charts. Embrace the gainzzz. Getting a baked potato just …
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The UK Microwave Baked Potato Recipe
An all-time classic of baked beans and cheese. Brexit shouldn’t have an affect on this one. Surprisingly high in protein thanks to the beans and cheese. Butter/vegan margarine and salt/pepper are optional – and very …
Read More »The Veggie King Microwave Baked Potato Recipe
Go wild and cook up your favourite veggies. We love grilled or fried zucchini, bell peppers, carrots, onion, mushrooms, corn and chili peppers. Cook them simply in a pan with a few herbs or spices …
Read More »Keeping Up Appearances Microwave Baked Potato Recipe
Even just reading the ingredients out loud gives an air (or heir?) of class to this one. Butter and salt under a layer of brie and cranberries leads to an irresistible sweet-salty twist. Once you’ve …
Read More »The Aussie Microwave Baked Potato Recipe
A delicious combo of smashed avocado and sweet chilli sauce from down under. A little sour cream goes nicely, too. Getting a baked potato just right is rewarding in itself. It’s surprisingly easy to do …
Read More »The Manc Special Microwave Baked Potato Recipe
This cottage cheese and cucumber beauty hails from the north of England. It’s quick, simple and tasty – and the cottage cheese provides a good whack of protein, too. Getting a baked potato just right …
Read More »Flawless Feta and Spinach Pancakes – Nutritious and Delicious
We love feta and spinach pancakes. In fact, we love all pancakes. Part of the appeal is that we can make them just how we like – with whatever toppings we’re in the mood for. …
Read More »The German Microwave Baked Potato Recipe
Efficient, to the point and damn tasty. Butter and salt (or vegan marg) topped with quark (or sour cream). Loved by an entire country. Getting a baked potato just right is rewarding in itself. It’s …
Read More »Microwave Baked Potatoes Guide
Every now and then we get really immersed in a recipe. And so I have been eating at least one microwave baked potato almost every day for MONTHS. In all shapes and sizes, flavours and …
Read More »No Egg Pancakes – Rising to the Occasion
These no egg pancakes appeared in a very roundabout away. We love pancakes, and always have (in fact, these 2 Ingredient Banana Egg Pancakes helped launch the site). Recently, we’ve been asked more and more …
Read More »High Society Cucumber Sandwiches – the Dos and Don’ts
Cucumber Sandwiches – the Dos and Don’ts This cucumber sandwich with cream cheese recipe started out as a bit of fun, but we soon realised that cucumber sandwiches are a pretty serious recipe. Well, in …
Read More »Banana Curry – without the slip ups
Every now and then I’m allowed to write a new post (and therefore new recipe) about curry. Kat and Hauke keep it under tight control as otherwise every second recipe on the site would be …
Read More »Supreme Pear Soup – and oh so easy
Pear soup with blue cheese is undoubtedly a niche recipe. If you don’t like blue cheese, then you probably won’t enjoy this recipe. If you do like blue cheese then there’s a good chance this …
Read More »Potato Farls – An Authentic Irish Breakfast
What’s the difference between a potato farl and potato bread? About as much as the difference between a cow from Northern Ireland, and one from the Republic. Potato Farls or Potato Bread? Potato farls (as …
Read More »Tomato Butter – this party just got started
There comes a day in everyone’s life when they know they’re changing as a person. It could be after a revolutionary life event. It could be a ‘eureka’ moment, where they just get it. In …
Read More »Low-Carb Garlic Mashed Cauliflower
I absolutely love mashed veg when it’s done right. And that’s the key thing here – when it’s done right. If you don’t like mashed veg, whether it’s garlic mashed cauliflower or something completely different, …
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