There was once a time when I was afraid of being vegetarian. Scared of not eating meat. And while it can be a big change to get used to, recipes like this vegan Chili Sin …
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How to make an Acai Bowl + 8 Insanely Creative Recipes!
After contacting Gisele, my favourite person from Brazil, the home of the Acai Berry, I’m happy to say I now can teach you how to make an acai bowl – original style. I bet not …
Read More »Cinnamon Baked Pears with Walnuts & Maple Syrup Recipe
If you need an easy, impressive (and surprisingly healthy) dessert recipe in your back pocket, our cinnamon baked pears are for you! Picture this: you’re not the best cook in the world and you’re knackered …
Read More »Sweet & Tangy Vegan Buddha Bowl (perfect lunch bowl)
What happens if you cross chickpeas, quinoa, corn salad and a wicked sweet mustard sauce? You get this Buddha bowl, of course! We’ve been pretty obsessed with Buddha bowls since we first heard about them …
Read More »Chickpea Pancakes #3 – Fennel & Olive Mega Mix (Tangy & Vegan)
As this is our second chickpea pancake recipe in as many weeks, you might be starting to think we’re a little obsessed with them. And you’d be right. We love chickpea pancakes! They lend themselves …
Read More »Awesome Cheese Salad – with a bite! (high-protein and speedy)
We had a lot of fun making this cheese salad. Not only did we get to use our studio kitchen in Berlin, we got to make a salad. With cheese! We know full well the …
Read More »Vegan IRONMAN Oatmeal – Power Your Way to Breakfast Victory!
We’re huge fans of breakfast. We’re also huge fans of Patrick Lange, the current IRONMAN World Champion. Yep, one of the greatest athletes of all time – and also happens to be vegetarian. This recipe …
Read More »Tempeh Sandwich – Give in to Temptation
If you’ve followed us for even a short amount of time, it might have become obvious that I love sandwiches. And now I love sandwiches EVEN MORE as I’ve realised I can put tempeh in …
Read More »Blueberry Cheesecake Overnight Oats
Who doesn’t like cheesecake? Nobody. And who doesn’t agree blueberry cheesecakes are the best of cheesecakes? Nobody. And if you’re reading this, the idea of a healthy blueberry cheesecake recipe for breakfast has probably caught …
Read More »The Best High-protein Tangy Tempeh Salad – Quick & Vegan
We do get quite obsessed with things here at HurryTheFoodup. Tempeh Salad is our new love. Our first foray into tempeh came about relatively recently – and it was a revelation. Before starting the 30 …
Read More »Fabulous Falafel Salad with Fake Tahini Sauce (high-protein & vegan)
This falafel salad recipe really made us think. Is it ok to use falafel mix? Or even pre-packaged falafel? For the most part we really do like to promote whole foods over processed – they …
Read More »High-protein Ricotta Pancakes
High-protein ricotta pancakes. Even just writing that sentence makes me happy. We love pancakes, and when they’re simple, tasty and packed with protein we love them even more. Protein is important, and many people don’t …
Read More »Roasted Corn and Veggies
Print Pin Add to CollectionGo to Collections 0 from 0 votes Roasted Corn and Veggies Total Time 30 minutes Servings 2 Calories 481kcal IngredientsCorn on the cob1 tsp olive oil2 corn on the cob1 sprig parsley, fresh (dried is fine too)1 clove garlicDressing1 head romaine lettuce (or similar)2 tbsp mustard2 tbsp water1 tsp maple syrup1 …
Vegan Chow Mein – Quicker than delivery
People ask me if I miss meat. I don’t mind the question, of course, and the answer is a resounding ‘no’ – not when I have recipes like this vegan chow mein, anyway. The most …
Read More »Peachy Blinders Overnight Oats
It must’ve been the TV show Peaky Blinders that made me come up with this name for our overnight oats. If you asked me if I would recommend the series (on Netflix, currently), then I’d …
Read More »Banana Mug Cake – Ready in 6 Mins
Yesss…it’s finally here! The banana mug cake! If people asked me to name two things I love in life then bananas and cakes would definitely make it onto that list. Mugs might not, although for …
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