Tag Archives: tomatoes

Cooking a perfectly nutritious kale and white bean soup is easier than it has ever been if you make use of creamy-white beans, delicious veggies, and some croutons and cheddar for an extra flavorful topping. …

This vegetarian casserole combines hearty white beans, filling pasta and juicy cherry tomatoes in a warming dish that is perfect for a healthy, satisfying dinner. You only need one pan to prepare this, as it’s …

Huevos rancheros are a quick and easy traditional Mexican breakfast that make a great healthy option for vegetarians. If you want to know how to make huevos rancheros, try this recipe, easy to make and …

There was once a time when I was afraid of being vegetarian. Scared of not eating meat. And while it can be a big change to get used to, recipes like this vegan Chili Sin …

Vegetarian Shakshuka might just be the perfect food for this blog. It has no meat, lots of protein, lots of veggies, and it’s quick to make! That’s pretty much everything we look for in a …

This low-carb cheese and spinach pie has quickly become one of my favourite recipes. In fact, this recipe ticks so many boxes that it’s hard to know where to start. ✔️ Low-carb✔️ Keto✔️ High-protein✔️ Weight Loss✔️ 5 minute prep time✔️ Full …

I knew about pasta arrabiata long before I had ever tried pasta arrabiata. That was thanks to the excellent Eddie Izzard, and his now infamous Death Star Canteen sketch. Well worth checking out. So what …

This falafel salad recipe really made us think. Is it ok to use falafel mix? Or even pre-packaged falafel? For the most part we really do like to promote whole foods over processed – they …

Print Pin 5 from 2 votes Speedy Chickpea Stew Course Dinner, Lunch Total Time 20 minutes Servings 2 Calories 375kcal Ingredients1 can chickpeas (1 can = 14oz / 400g wet weight)1 can tomatoes (1 can = 14oz / 400g)1 bell pepper, yellow1 tsp ground coriander4 tbsp parsley, fresh (chopped)1 tbsp sugar2 slice breadsalt and pepper …

What’s the difference between a potato farl and potato bread? About as much as the difference between a cow from Northern Ireland, and one from the Republic. Potato Farls or Potato Bread? Potato farls (as …

Have I ever told you how much I love curry? Oh I have? Well then, I won’t bore you with another post about curry. No, I’ll tell you all about curry’s best friend, tomato chutney, …

Tabbouleh salad, Tabbouli, or even Tabouli salad is a dish that’s becoming more and more well-known away from it’s traditional Levantine (Eastern Mediterranean) homelands, and there’s very good reason for that. Made from either couscous …

I love discovering new recipes! Especially if they’re linked to getting me fitter and stronger. And that’s exactly what these baked ricotta muffin power bombs do. They’re my new favourite and are now my post …

You can take Dave out of Britain, but you can’t take the Britain out of Dave. Various people have said that to me over the years I’ve lived in Germany, and after a good giggle …

I need no excuse to make veggie quesadillas. No excuse at all. But when I have one, it’s even better. And the justification for these quesadillas is great – I need a way to show …

We’ve been wanting to share this recipe with you for quite a while now, but for one single reason, we haven’t. It’s nothing to do with the taste of course – this baked sweet potato …