This is a recipe that neither myself, Hauke or Kat can take any credit for at all. It’s a favourite recipe of Jansen’s – the chef of our ebooks, Breakfast in Six and Lunch in …

These no egg pancakes appeared in a very roundabout away. We love pancakes, and always have (in fact, these 2 Ingredient Banana Egg Pancakes helped launch the site). Recently, we’ve been asked more and more …

Language is a funny old thing. Order a rocket soup in some places and you’ll be met with blank stares. In others, a joke about how fast you want it. In yet more, you’ll be …

We do get quite obsessed with things here at HurryTheFoodup. Tempeh Salad is our new love. Our first foray into tempeh came about relatively recently – and it was a revelation. Before starting the 30 …

Vegan food rocks. We know that, and have done for a long time. But to some, and even with awesome recipes like this roasted & creamy corn soup, vegan food still has a stigma to …

Every now and then I’m allowed to write a new post (and therefore new recipe) about curry. Kat and Hauke keep it under tight control as otherwise every second recipe on the site would be …

Without a doubt, there’s something joyful about simple foods. And that’s where these sweetcorn fritters really shine. They’re tasty and uncomplicated, and can virtually always be made with foods leftover in the cupboard. Eaten with …

I’ve been really looking forward to posting these vegan breakfast potatoes for a long time now. Once in a while recipes come along that I just can’t stop eating, and these breakfast potatoes are one …

Pear soup with blue cheese is undoubtedly a niche recipe. If you don’t like blue cheese, then you probably won’t enjoy this recipe. If you do like blue cheese then there’s a good chance this …

I absolutely love mashed veg when it’s done right. And that’s the key thing here – when it’s done right. If you don’t like mashed veg, whether it’s garlic mashed cauliflower or something completely different, …

Yess!! It’s that time of year. I get to write about Christmas and pancakes – two of my favourite things. Don’t worry if you’re reading this and it’s not Christmas, gingerbread pancakes rock at any …

Well, this is a funny one. If you’re looking for vegan tuna salad, then you’re in the right place. If you came across the recipe by accident, or were curious from the title, then you …

Tabbouleh salad, Tabbouli, or even Tabouli salad is a dish that’s becoming more and more well-known away from it’s traditional Levantine (Eastern Mediterranean) homelands, and there’s very good reason for that. Made from either couscous …

Andalusia, the southernmost region of Spain, is one of huge importance to Spain. The beautiful area not only houses around twenty percent of Spain’s modern population; its traditions and history range from Moorish rule in …

I am convinced. I’m convinced by beetroot, and I am convinced by this vegan chickpea salad. Allow me to explain. This culinary story begins not all that long ago – with the tasting of a …

It’s official – summer is here! Living in northern Germany we can now expect a couple of weeks of sunshine – before the rain kicks in again anyway. Still, ‘make Thai quinoa salad while the …