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Grandma’s Creamy Cucumber Salad - Taste never gets old - cucumber salad is served #onion #salad | hurrythefoodup.com

Grandma’s Creamy Cucumber Salad

Course: Salads, Sides
Time: Max 10 min
Calories: 150 - 450 kcal
Diet: egg-free, gluten-free
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 as a side
Calories: 154kcal
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Ingredients

Optional:

  • 2 tbsp dill, fresh (or frozen)

Instructions

  • Finely slice the cucumber and finely dice the onion. All really, really fine :-)
    1 cucumber, ½ onion
  • Add to a bowl and mix in the cream.
    ⅔ cup cream
  • Finish off the salad with the vinegar, sugar and salt.
    2 tbsp white wine vinegar, ½ tsp sugar, ½ tsp salt
  • Mix well and let the salad rest for at least 2 hours for maximum taste.
  • Enjoy!

Nutrition

Calories: 154kcal | Carbohydrates: 4g | Protein: 1g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 54mg | Sodium: 308mg | Potassium: 151mg | Sugar: 2g | Vitamin A: 650IU | Vitamin C: 3.6mg | Calcium: 39mg | Iron: 0.2mg