Preheat the oven to 200°C/390°F.
Beat the eggs in a large bowl.
Add the garlic, nutmeg, onion powder, salt and pepper.
Grate the cheese.
Give it all a stir then mix in the spinach and cheese.
Make sure everything is thoroughly coated in egg and spice mix.
Pour into a 9 inch pie tin (grease with a little oil first), spread it evenly and get it in the oven!
Slice the tomatoes.
After about 20 minutes of cooking, take out the pie and layer the tomatoes on top.
Cook for another 15-20 mins.
When ready, sprinkle on the basil, oregano and a little more salt and pepper.
Done! Serve, and enjoy.