Go Back

Ultra-High Protein Creamy Layer for Tiramisu

Print Recipe Add to Collection

Ingredients

  • 2 cups 450g cottage cheese (4% fat, Good Culture or similar)
  • 4 oz 115g mascarpone (for flavor)
  • Everything else stays the same

Instructions

  • Don't rinse the cottage cheese (I tried—makes it grainy). Instead, blend it alone for 90 seconds until smoother than smooth. Seriously—time it.
  • Strain blended cottage cheese for 15 minutes to remove excess liquid.
  • Mix with mascarpone and proceed as usual.