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Four small white bowls with chocolate protein pudding stand on the plate. Behind them, there is a small wooden bowl with other cutlery | Hurry The Food Up

Chocolate Protein Pudding Recipe

Course: Desserts, Snack
Diet: Gluten Free, Low Calorie, Dairy Free, Vegetarian
Time: Max 20 min
Calories: 150 - 450 kcal
Type: meal plan recipes
Diet: gluten-free
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes
Servings: 4 servings
Calories: 184kcal
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Equipment

Ingredients

Instructions

  • In a medium sized pot add protein powder, cacao powder, cornstarch, sugar and salt. Mix until incorporated with a whisk.
    The process of mixturing ingredients for chocolate protein pudding | Hurry The Food Up
  • Add eggs, milk and vanilla. Mix until the solids are completely dissolved in the liquid and there are no strands of egg.
  • Cook over medium heat, whisking constantly. When the liquid starts to boil, turn the temperature down and continue cooking while whisking for 2-3 minutes, until you have a thick homogeneous pudding texture. Keep whisking and don’t let it burn at the bottom.
  • Take off the heat and add the butter. Mix until it's melted and incorporated into the pudding.
    The process of cooking chocolate protein pudding | Hurry The Food Up
  • Plate into 4 small bowls or cups.
  • Put on the fridge to finish setting, until it’s completely chilled.
    Four small white bowls with chocolate protein pudding stand on the plate. Near them, there is some cutlery | Hurry The Food Up

Video

Nutrition

Calories: 184kcal | Carbohydrates: 15g | Protein: 16g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 103mg | Sodium: 410mg | Potassium: 279mg | Fiber: 2g | Sugar: 9g | Vitamin A: 657IU | Vitamin C: 8mg | Calcium: 217mg | Iron: 2mg