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Cottage Cheese Pancakes

Cottage Cheese Pancakes

Course: Breakfast, Lunch
Cuisine: Vegetarian
Diet: Gluten Free, Low Calorie, Vegetarian
Time: Max 20 min
Calories: 150 - 450 kcal
Type: meal plan recipes
Diet: gluten-free
Prep Time: 3 minutes
Cook Time: 9 minutes
Total Time: 12 minutes
Servings: 1
Calories: 367kcal
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Ingredients

Instructions

  • Get a bowl or, even better, use a blender.
  • Throw in all the ingredients and whisk/mix until smooth.
  • Add the oil (or butter) to a pan and fry the batter on low to medium heat.
  • Flip with a spatula once bubbles start to appear. Cook until both sides are golden brown.
  • Simple as!
    Cottage Cheese Pancakes are ready to eat | Hurry The Food Up

Video

Nutrition

Calories: 367kcal | Carbohydrates: 30g | Protein: 26g | Fat: 16g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 330mg | Sodium: 433mg | Potassium: 333mg | Fiber: 4g | Sugar: 3g | Vitamin A: 506IU | Calcium: 116mg | Iron: 3mg