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Cream Cheese Cookies (25 Minutes, Vegetarian)

Course: Desserts, Oven recipes, Snack
Cuisine: Vegetarian
Diet: Low Calorie, Vegetarian
Time: Max 30 min
Calories: 0 - 150 kcal
Type: meal plan recipes
Prep Time: 8 minutes
Cook Time: 17 minutes
Total Time: 25 minutes
Servings: 12 cookies
Calories: 95kcal
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Ingredients

Instructions

  • Preheat the oven to 325 °F (160 °C).
  • If needed, soften the butter a little by putting it into the microwave for a second.
  • Get a bowl, throw in the cream cheese, butter, cinnamon and honey. Mix until you get a fluffy mixture.
  • Stir the eggs and flour in as well.
  • If you’re feeling flashy now’s the time for any extra ingredients such as walnuts, raisins, vanilla extract, coconut flakes and so forth.
  • Next get a spoon and dollop the dough one by one onto the cookie sheet. Don’t be too fussy here, it’s not a competition ;) You’ll get around 12 cookies
  • Bake for 15-18 minutes.
  • Sweeet!! Cookies are ready!
    Cream Cheese Cookies are ready to eat | Hurry The Food Up

Nutrition

Serving: 28g | Calories: 95kcal | Carbohydrates: 8g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 42mg | Sodium: 55mg | Potassium: 51mg | Fiber: 1g | Sugar: 3g | Vitamin A: 211IU | Calcium: 22mg | Iron: 1mg