Go Back
Print
Recipe Image
Instruction Images
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Peach Cobbler Overnight Oats
Course:
Breakfast
Diet:
Gluten Free, Egg Free, Low Calorie, Dairy Free, Vegan, Vegetarian
Time:
Max 10 min
Calories:
150 - 450 kcal
Type:
meal plan recipes
Diet:
dairy-free, egg-free, gluten-free, vegan
Prep Time:
3
minutes
minutes
Total Time:
3
minutes
minutes
Servings:
1
jar
Calories:
352
kcal
Print Recipe
Add to Collection
Go to Collections
US Customary
-
Metric
Ingredients
½
cup
(
40
g
)
rolled oats
¾
cup
(
180
ml
)
soy milk
(milk of choice)
1
peach
(diced)
1
tsp
maple syrup
1
tbsp
pumpkin seeds
1
tsp
lemon juice
Optional
2
mint, fresh
(finely chopped)
½
tsp
cinnamon
½
tsp
pumpkin spice
Get Recipe Ingredients
Instructions
Dice the
peach
, chop the
pumpkin seeds
and
mint leaves
.
Throw
everything
in a jar, screw the lid on top, shake, and off it goes into the fridge. The next morning add a dash of
milk
, a sweetener (if you want) and enjoy :-)
Video
Nutrition
Calories:
352
kcal
|
Carbohydrates:
46
g
|
Protein:
16
g
|
Fat:
13
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.01
g
|
Sodium:
84
mg
|
Potassium:
608
mg
|
Fiber:
7
g
|
Sugar:
12
g
|
Vitamin A:
715
IU
|
Vitamin C:
6
mg
|
Calcium:
271
mg
|
Iron:
4
mg