Abril Macías, Recipe Developer & Photographer

Abril is a recipe developer and food photographer from Quito, Ecuador.

She works with websites and blogs from around the world developing recipes and photographing them. She also works with online and print magazines writing about food.

She dedicates her work in the kitchen and through the lens to explore food from different backgrounds, origins and diets. She would describe her style as “comfort food with a twist”.

Her goal is to create recipes that are homely, yet attractive, delicious and have something different and exiting to them.

Abril Macias portrait


Creative recipe development
Professional photography and videography
Editorial food writing and copywriting
Advanced use of Photoshop, Lightroom, and Illustrator


Master’s degree (MA) in New Food Thinking – University of Gastronomic Sciences – Pollenzo, Italy
Bachelor’s degree (BA) in Gastronomy – Universidad de Las Américas, Ecuador

Connect with Abril

Visit Abril’s website featuring her work at abrilmacias.myportfolio.com

Some of Abril’s Recipes and Photography

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