About Hurry The Food Up

Hurry The Food Up helps busy people cook easy, healthy vegetarian meals — fast, filling and high in protein. Since 2014 we’ve published quick vegetarian and high-protein recipes designed to make eating less meat genuinely easy, however little time you have.

Every recipe is cooked and tested in a real kitchen before we publish it, photographed by our own team, and our nutrition content is reviewed by qualified professionals. We focus on meals you can actually make on a weeknight — many ready in 20 minutes or less.

Hurry The Food Up is published by Brown Brothers Media. Content is produced and reviewed by the Hurry The Food Up Editorial Team, with editorial responsibility resting with the publication. Our standards, including how we use AI tools in the publishing workflow, are explained in our editorial policy.

Our Team

Hurry The Food Up is produced and reviewed by our editorial team. Recipes and articles are created and edited to the standards set out in our editorial policy, with nutrition content reviewed by qualified professionals.

• Hauke Fox — Founder
• Abril Macías — Recipe Developer & Photographer
• James LeBaigue, MSc — Sports Nutritionist (nutrition review)
• Ece Koprulu, RD — Registered Dietitian (nutrition review)
• Hurry The Food Up Editorial Team — editorial production & review

Get in touch

Questions, feedback or partnership enquiries are welcome — visit our contact page. You can also watch our recipes on YouTube.