The Aussie Microwave Baked Potato Recipe | Hurry The Food Up

The Aussie Microwave Baked Potato Recipe

The Aussie Baked Potato Recipe | hurrythefoodup.com

A delicious combo of smashed avocado and sweet chilli sauce from down under. A little sour cream goes nicely, too.

Getting a baked potato just right is rewarding in itself. It’s surprisingly easy to do and the cooking instructions are included in the recipe card below. For more extensive instructions as well as a load more topping ideas, please see our main microwave baked potato post.

The Aussie Baked Potato Recipe | hurrythefoodup.com
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5 from 5 votes

The Aussie

Who’d have thought avocado, sweet chili sauce and sour cream would go so well together. SO GOOD! So easy, too.
Cuisine Vegetarian
Time 13 minutes
Prep Time 4 minutes
Cook Time 9 minutes
Total Time 13 minutes
Servings 1
Calories 540kcal

Ingredients

  • 1 large potato
  • ½ avocado
  • 1 tbsp sweet chilli sauce (or sundried tomatoes)
  • 1 tsp butter (or vegan margarine)
  • salt and pepper to taste
  • 1 tbsp sour cream
  • 1 tsp lemon juice (for the avocado)

Instructions 

  • Microwave the large potato for nine minutes. A medium potato needs seven minutes and a small potato needs five minutes. To add extra potatoes allow an extra four minutes for a large potato, three minutes for a medium potato and two minutes for a small potato. This is using a 1000w microwave – adjust for slightly longer or shorter if yours is a higher or lower power. Don't forget to pierce the potatoes with a fork a few times.
  • Mash up the avocado. Add salt and lemon juice.
  • When ready, slice a deep groove through the middle of the potato in both directions. Repeat the process diagonally.
  • Add butter, salt and pepper to the potato.
  • Layer the avocado over the potato, followed by the sweet chilli sauce (or chopped sundried tomatoes).
  • Enjoy!

Notes

The nutritional information is with sweet chilli sauce (not sundried tomatoes) and includes all optional ingredients, too 🙂

Nutrition

Nutrition Facts
The Aussie
Amount Per Serving
Calories 540 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 6g38%
Cholesterol 17mg6%
Sodium 2570mg112%
Potassium 2041mg58%
Carbohydrates 82g27%
Fiber 15g63%
Sugar 12g13%
Protein 10g20%
Vitamin A 346IU7%
Vitamin C 85mg103%
Calcium 70mg7%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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About Dave

From the UK to Germany with many stops along the way. Food without meat is the best type of food. And I plan to share it!

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