Blueberry Cheesecake Overnight Oats

Blueberry Cheesecake Oatmeal | hurrythefoodup.com

Who doesn’t like cheesecake? Nobody. And who doesn’t agree blueberry cheesecakes are the best of cheesecakes? Nobody.

And if you’re reading this, the idea of a healthy blueberry cheesecake recipe for breakfast has probably caught your fancy.

That’s how these overnight oats came about – us wanting a healthy breakfast that tastes like a naughty treat. And I have to say it worked very well.

There’s a lot to be said for oats for breakfast – they’re great!

Try out this delish combo of blueberries, lemon, yogurt and maple syrup. You won’t be disappointed!

Blueberry Cheesecake Oatmeal | hurrythefoodup.com
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5 from 2 votes

Blueberry Cheesecake Overnight Oats

Prep Time 4 minutes
Total Time 4 minutes
Servings 1 jar
Calories 320kcal

Ingredients

  • ½ cup rolled oats
  • ½ cup milk of choice
  • 4 tbsp blueberries, fresh
  • 1 tsp maple syrup
  • 1 tsp lemon zest
  • 2 tsp lemon juice
  • 5 tbsp natural yogurt

Instructions

  • Throw everything in a jar, screw the lid on top, shake, and off it goes into the fridge. The next morning add a dash of milk, a sweetener (if you want) and enjoy.

Nutrition

Nutrition Facts
Blueberry Cheesecake Overnight Oats
Amount Per Serving
Calories 320 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Cholesterol 19mg6%
Sodium 102mg4%
Potassium 524mg15%
Carbohydrates 52g17%
Fiber 6g25%
Sugar 22g24%
Protein 13g26%
Vitamin A 330IU7%
Vitamin C 12mg15%
Calcium 290mg29%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

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