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Leftovers Buddha Bowl

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Leftovers Buddha Bowl
5 from 2 votes
Use your leftovers to create the most awesome Buddha Bowl ever seen!
Cuisine:Vegan
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Servings:1 serving
Calories:424kcal

Ingredients

  • ½ cup leftover grains cooked
  • 1 cup leftover vegetables
  • ¾ cup leftover protein source (legumes, cheese, tofu etc.) cooked

Dressing Idea (or any other dressing)

Instructions

  • Prep grains, if necessary.
    ½ cup leftover grains
  • Prep the greens (sauté if needed).
    1 cup leftover vegetables
  • Prep the legumes.
    ¾ cup leftover protein source (legumes, cheese, tofu etc.)
  • Whip up a nice dressing.
    2 tbsp hummus, 1 tsp lemon juice, 2 tbsp water, Salt and pepper to taste
  • Add everything together in one bowl.
  • Enjoy while doing the downward dog 😉

NOTES

Check out this post on how to make a Buddha bowl for ideas from grains, dressings to legumes and veggie ideas!
Tip: Don’t be shy to throw in whatever you have left! It’s a great way to use food up and make sure nothing is wasted.
Make-ahead? Yes, absolutely.

Nutrition

Nutrition Facts
Leftovers Buddha Bowl
Amount per Serving
Calories
424
% Daily Value*
Fat
 
11
g
17
%
Saturated Fat
 
2
g
13
%
Polyunsaturated Fat
 
3
g
Monounsaturated Fat
 
5
g
Sodium
 
761
mg
33
%
Potassium
 
1076
mg
31
%
Carbohydrates
 
67
g
22
%
Fiber
 
18
g
75
%
Sugar
 
10
g
11
%
Protein
 
21
g
42
%
Vitamin A
 
1176
IU
24
%
Vitamin C
 
166
mg
201
%
Calcium
 
164
mg
16
%
Iron
 
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.
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