Leftovers Buddha Bowl
- Updated on Mar 14, 2023
Leftovers Buddha Bowl
Use your leftovers to create the most awesome Buddha Bowl ever seen!
Servings:1 serving
Calories:424kcal
Ingredients
- ½ cup leftover grains cooked
- 1 cup leftover vegetables
- ¾ cup leftover protein source (legumes, cheese, tofu etc.) cooked
Dressing Idea (or any other dressing)
- 2 tbsp hummus
- 1 tsp lemon juice
- 1 tsp olive oil
- 2 tbsp water
- Salt and pepper to taste
Instructions
- Prep grains, if necessary.½ cup leftover grains
- Prep the greens (sauté if needed).1 cup leftover vegetables
- Prep the legumes.¾ cup leftover protein source (legumes, cheese, tofu etc.)
- Whip up a nice dressing.2 tbsp hummus, 1 tsp lemon juice, 2 tbsp water, Salt and pepper to taste
- Add everything together in one bowl.
- Enjoy while doing the downward dog 😉
NOTES
Check out this post on how to make a Buddha bowl for ideas from grains, dressings to legumes and veggie ideas!
Tip: Don’t be shy to throw in whatever you have left! It’s a great way to use food up and make sure nothing is wasted.
Make-ahead? Yes, absolutely.
Nutrition
Nutrition Facts
Leftovers Buddha Bowl
Amount per Serving
Calories
424
% Daily Value*
Fat
11
g
17
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
3
g
Monounsaturated Fat
5
g
Sodium
761
mg
33
%
Potassium
1076
mg
31
%
Carbohydrates
67
g
22
%
Fiber
18
g
75
%
Sugar
10
g
11
%
Protein
21
g
42
%
Vitamin A
1176
IU
24
%
Vitamin C
166
mg
201
%
Calcium
164
mg
16
%
Iron
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.
DID YOU MAKE THIS RECIPE?Tag @HurryTheFoodUp on Instagram so we can admire your masterpiece!
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