Always looking for the best vegetarian recipes

Hauke Fox

I'm always on the lookout for these damn smart recipes. You know, those that only take a few minutes to put together and taste delicious. Vegetarian Cooking at home is a way to take back control over what I eat. I don't like what many companies do to animals and the environment with their products.

Colourful Bulgur Kidney Bean Salad

Colourful Bulgur Kidney Bean Salad | Hurry The Food Up

Print Pin Add to CollectionGo to Collections 0 from 0 votes Colourful Bulgur Kidney Bean Salad Course Lunch Time 10 minutes Prep Time 10 minutes Total Time 10 minutes Servings 2 people Calories 419kcal Author Hauke Ingredients½ cup bulgur1 can kidney beans (15oz /435g)1 handful baby leaf salad1 orange1 tsp agave syrup (or honey)2 tsp …

Read More »

Avocado Chickpea Salad with Quinoa

Print Pin Add to CollectionGo to Collections 0 from 0 votes Avocado Chickpea Salad (5 Min, Vegetarian) Avocado Chickpea Salad. Supercharge Your Lunch: High in protein, fiber and put together in 5 minutes before you go to work. Easy and tasty. Course Mains, Salads Cuisine Vegetarian Time 5 minutes Prep Time 5 minutes Cook Time …

Read More »

Turkish Lentil Salad with Potatoes

Turkish Lentil Salad with Potatoes | Hurry The Food Up

Print Pin Add to CollectionGo to Collections 5 from 1 vote Turkish Lentil Salad with Potatoes Course Salads Cuisine Turkish, Vegan Time 7 minutes Prep Time 7 minutes Total Time 7 minutes Servings 2 people Calories 420kcal Author HurryTheFoodUp Ingredients1 cup brown lentils, cooked½ red onion1 handful parsley, fresh (dried will work in a push)1 …

Read More »

Chickpea Salad with Quinoa

Chickpea Salad with Quinoa | Hurry The Food Up

Print Pin Add to CollectionGo to Collections 0 from 0 votes Chickpea Salad with Quinoa Course Mains, Salads Cuisine Vegetarian Time 7 minutes Prep Time 7 minutes Total Time 7 minutes Servings 2 people Calories 424kcal Author HurryTheFoodUp Ingredients½ cup quinoa½ can chickpeas (drained and rinsed)1 handful salad mix (spinach, arugula, etc.)2 oz low fat …

Read More »

Refreshing Pasta in Peanut Butter Sauce

Refreshing Pasta in Peanut Butter Sauce | Hurry The Food Up

Print Pin Add to CollectionGo to Collections 5 from 1 vote Refreshing Pasta in Peanut Sauce Course Mains, Salads Cuisine Asian, Vegan Time 20 minutes Prep Time 5 minutes Cook Time 15 minutes Total Time 20 minutes Servings 2 people Calories 522kcal Author Hurry The Food Up Ingredients3.5 oz pasta7 oz salad mix (lettuce, red …

Read More »

Creamy Garlic Mushrooms on Toast

Creamy Garlic Mushrooms on Toast | Hurry The Food Up

Print Pin Add to CollectionGo to Collections 0 from 0 votes Creamy Garlic Mushrooms on Toast Course Appetizer, Mains, Side, Starter Cuisine British, German, Italian Time 20 minutes Prep Time 5 minutes Cook Time 15 minutes Total Time 20 minutes Servings 2 servings Calories 324kcal Author HurryTheFoodUp Ingredients2 slices wholegrain bread9 oz mushrooms (white or …

Read More »

Easy Broccoli Stir Fry with Brown Rice

Easy Broccoli Stir Fry with Brown Rice | Hurry The Food Up

Print Pin Add to CollectionGo to Collections 5 from 1 vote Easy Broccoli Stir Fry with Brown Rice Quick and delicious veggie side dish. High Protein, low carb, vegan and done within 30 minutes. In my opinion a must-have recipe. Course Side Dish Cuisine Vegan Time 30 minutes Prep Time 5 minutes Cook Time 25 …

Read More »

White Bean Salad with Quinoa

White Bean Salad with Quinoa

Print Pin Add to CollectionGo to Collections 5 from 3 votes White Bean Salad with Quinoa High Protein White Bean Salad that’s healthy and vegan. High in fiber, vitamins A, C, E, B2 and B6 as well as iron and calcium. Takes less than 20 minutes. Course Salads Cuisine Vegan Time 10 minutes Prep Time …

Read More »

Forgot password?
Register