Chocolate Banana Popsicle
- Updated on Jul 26, 2023
Chocolate Banana Popsicle
Servings:5
Calories:59kcal
Equipment
Ingredients
- 2 banana (ripe)
- 1 tbsp cacao powder
- 1 tsp honey
- ½ cup milk
Instructions
- In a blender, place the bananas, cacao powder, honey and milk.2 banana, 1 tbsp cacao powder, 1 tsp honey, ½ cup milk
- Blend until smooth.
- Taste and adjust sweetness if needed.
- Pour into a popsicle mold and add popsicle sticks.
- Freeze for at least 4 hours.
- To remove fill a large bowl with warm water. Place popsicle mold in warm water for 30-45 seconds. Remove from water and pull popsicles straight up out of mold using stick.
- Enjoy!
NOTES
- Feel free to sub honey for agave or maple syrup.
- Be sure to use ripe bananas for the best popsicles!
Nutrition
Nutrition Facts
Chocolate Banana Popsicle
Amount per Serving
Calories
59
% Daily Value*
Fat
1
g
2
%
Saturated Fat
0.2
g
1
%
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
0.2
g
Sodium
13
mg
1
%
Potassium
218
mg
6
%
Carbohydrates
13
g
4
%
Fiber
2
g
8
%
Sugar
8
g
9
%
Protein
1
g
2
%
Vitamin A
123
IU
2
%
Vitamin C
6
mg
7
%
Calcium
37
mg
4
%
Iron
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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If you like this why not try our strawberry lolly or peach and yogurt ice lolly too?
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